A full colour cookbook with 4o new recipes cooking with culinary lavender. Oysters, octopus, salmon, fish, duck, ricotta pie and more, lavender pairs well with so much delicious food!
Books should be here around October 2025, be one of the first to get a copy when you pre-order.
Pre ordering helps with the printing and production costs PLUS helps us figure out how many copies we need to order.
***if you plan to collect your copy from Little Norfolk Bay Bistro or pick up from Eloise in Glenorchy by arrangement, please make sure you use the code LOCALSPICKUP when checking out so you are not charged post.