Bread Baking Friday 5th April
$125 for the class 10AM-12PM, please stay on until 2.30PM for lunch
includes a copy of award winning The Tasmania Pantry cookbook valued at $35
Join me in my kitchen at home to bake some delicious bread!
We will discuss all types of bread baking in a domestic situation and how to bake the best breads you can for your family.
we will make:
beautiful baguettes to accompany a meal.
scrolls, easy to bake and freeze for the easiest packed lunches.
We will discuss sour dough baking and how I bake it at home. I will have some sourdough on the go at the different stages, but sourdough can not be made in this 3 hour class.